11 results
Modified Mediterranean diet score adapted to a southern Mediterranean population and its relation to overweight and obesity risk
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- Journal:
- Public Health Nutrition / Volume 24 / Issue 13 / September 2021
- Published online by Cambridge University Press:
- 29 July 2020, pp. 4064-4070
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Evaluation of urinary resveratrol as a biomarker of dietary resveratrol intake in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
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- British Journal of Nutrition / Volume 117 / Issue 11 / 14 June 2017
- Published online by Cambridge University Press:
- 22 June 2017, pp. 1596-1602
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- 14 June 2017
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Pre-diagnostic meat and fibre intakes in relation to colorectal cancer survival in the European Prospective Investigation into Cancer and Nutrition
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- British Journal of Nutrition / Volume 116 / Issue 2 / 28 July 2016
- Published online by Cambridge University Press:
- 19 May 2016, pp. 316-325
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- 28 July 2016
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Mediterranean diet and CHD: the Greek European Prospective Investigation into Cancer and Nutrition cohort
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- British Journal of Nutrition / Volume 108 / Issue 4 / 28 August 2012
- Published online by Cambridge University Press:
- 04 July 2012, pp. 699-709
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- 28 August 2012
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Mediterranean diet and upper aerodigestive tract cancer: the Greek segment of the Alcohol-Related Cancers and Genetic Susceptibility in Europe study
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- British Journal of Nutrition / Volume 104 / Issue 9 / 14 November 2010
- Published online by Cambridge University Press:
- 26 May 2010, pp. 1369-1374
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- 14 November 2010
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Nutritional epidemiology of cancer: accomplishments and prospects
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- Proceedings of the Nutrition Society / Volume 61 / Issue 2 / May 2002
- Published online by Cambridge University Press:
- 27 March 2009, pp. 217-222
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The DAFNE initiative: the methodology for assessing dietary patterns across Europe using household budget survey data
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- Public Health Nutrition / Volume 4 / Issue 5b / October 2001
- Published online by Cambridge University Press:
- 03 July 2008, pp. 1135-1141
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Intake of specific flavonoids and risk of acute myocardial infarction in Italy
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- Public Health Nutrition / Volume 9 / Issue 3 / May 2006
- Published online by Cambridge University Press:
- 02 January 2007, pp. 369-374
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Mediterranean diet and overall mortality differences in the European Union
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- Public Health Nutrition / Volume 7 / Issue 7 / October 2004
- Published online by Cambridge University Press:
- 02 January 2007, pp. 949-951
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Mediterranean dietary pattern and mortality among young women: a cohort study in Sweden
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- British Journal of Nutrition / Volume 96 / Issue 2 / August 2006
- Published online by Cambridge University Press:
- 08 March 2007, pp. 384-392
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- August 2006
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Dietary patterns and mortality
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- British Journal of Nutrition / Volume 85 / Issue 2 / February 2001
- Published online by Cambridge University Press:
- 09 March 2007, pp. 133-134
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- February 2001
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